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Bhagyakul Sweets

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Rich, milky sweets from Bhagyakul in Sreenagar, a byword for good mishti in Bikrampur.

Bhagyakul, a river village in Sreenagar upazila, has a long reputation for sweets made with good local milk. Rasgolla, sandesh and doi are the classics, softer and less sugary than many factory sweets. Shops using the Bhagyakul name have spread to Dhaka, but locals say the best are still found at home. Pick up a box on the way to or from Mawa.